Hyderabad house san jose

The service is quick, the food is simple and delicious The menu here is huge. You can probably order every….

Outback is standardly a very good restaurant, with excellent food and large portions. However, this particular location seems to have really poor…. I tried Happi House in Mountain View a year ago and vowed to never eat at this chain after the experience. Well, I broke that vow and ended up….

Skip to Main Content. Sign up Sign in. San Francisco Bay Area. Full List of Metros. Overview Photos Menu Reviews. Permanently Closed - Nawabi Hyderabad House. Restaurants you may also like. Dio Deka. Olarn Thai Cuisine. Tarim Global Cuisine. Amber India - Santana Row. Il Fornaio - Santa Clara. La Mere Michelle. Bella Saratoga. This restaurant is permanently closed.

It is made with basmati rice, spices and goat. Popular variations use chicken instead of goat. There are various forms of Hyderabadi Biryani. One such Biryani is the kachay gosht ki biryani or the dum biryani, where the mutton is marinated and cooked along with the rice. Biryanis A popular Hyderabad ish containing tender marinated meat or vegetables flavored with exotic spices cooked with Basmati Rice.

Dum Biryani. Ulavacharu Biryani-Veg. Ulavacharu Biryani-Egg. Vijayawada Spl Chicken Biryani. Chicken Fry Biryani Bone-In. Gongura Chicken Biryani. Avakai Chicken Biryani. Ulavacharu Biryani-Chicken. Lagani Chicken Biryani Fri-Sat. Ulavacharu Biryani-Goat. Rajugari Goat Pulav Fri-Sat. Mastan Kheema Pulav Fri-Sat. Gongura Shrimp Biryani. Budget Biryani Takeouts Only. Chicken Lagani with Bagara Rice. Natukodi Vepudu with Bagara Rice. Chepala Pulusu with Bagara Rice.

Tandoori All Tandoori dishes are marinated in a spicy sauce and cooked on a skewer in tandoori clay oven with mesquite charcoal. I would've given this place a "4" star, but it's not really a sit-down kinda place in my books. Swing by, and you'll know what I mean. The "3" star is basically for the food. If you like Biryani, this place has great Biryani.

As a connoisseur of Indian food, their Biryani is spicy and pretty authentic for the tri-valley area. I would not hesitate to order take-out again from this place. I came here to pick up some food to go, I wasn't too sure what to order or what would be good, so ended up ordering a hodge podge of food.

I got a mutton biryani, saag paneer, goat curry, and a garlic naan. I ordered the biryani, paneer, and goat curry all extra spicy. The food was ready in less than 10 minutes. It was still warm by the time I got home and they also put in a yogurt sauce, and another curryish tasting sauce with it.

The food here is really salty, especially for me since I tend to not eat that much salt in general. I ended up making some rice at home to add to all the food. The paneer was delightfully spicy, and the goat curry had a really good flavor. The goat was really tender and fell off the bone.

The biryani was such a huge portion and all the food I ordered was more than enough for 4 people, considering how salty it was.

I will come here again but might order the dosas or other foods they had. There were alot of people coming in to pick up food, this is more of a to go restaurant than sit down and eat.

Love this place. The owner is so welcoming and treats customers like family. Awesome food and very reasonable prices. They take pride in the food they cook and serve. Please support this local family business. Been in this restaurant a few times. I decided never again because of the rude and unprofessional treatment I Always get My friends keep raving about this place, so I decided to try it when I was in San Ramon.

I ordered a masala dosa. And I have to say it isn't close to a good masala dosa I had in the United States. The potato curry was so bland and the red chutney was actually a mix of tomato ketchup.

After craving for dosa for close to a month, i was disappointed. I'm sorry to provide this review, but I think you should be aware and hopefully this will have a constructive impact to create change. I don't eat chicken anymore and have become strictly pescatarian, hopefully transitioning to veganism one day.

Unfortunately, I found pieces of chicken in the shrimp biryani after I had several bites. The shrimp pieces were small and possibly battered?

Also, everything was so hot, that all my requests for "mild" seemed to go unheeded. The brown-paper bag everything was put in started getting soaked from oil and caused a tear in the bottom. Luckily we saw this as it was being carried from the car to the house before it was too late. I couldn't eat any more after about bites and had to waste a ton of food. I had previously long been looking forward to having your food after seeing it advertised in our local mailer.